Inka Cantina

If you're yearning for a culinary adventure that brings the vibrant and diverse flavors of Peru to your plate, look no further than Inka Cantina in Fountain Valley. This gem of a restaurant promises an authentic taste of Peru with a menu rich in traditional dishes, fresh ingredients, and bold flavors.

Discover the Essence of Peruvian Cuisine
At Inka Cantina, the journey begins with the essence of Peruvian cuisine. Known for its unique fusion of indigenous ingredients and influences from Spain, Africa, and Asia, Peruvian food is a delightful mosaic of flavors. The chefs at Inka Cantina are dedicated to preserving the authenticity of these traditional recipes while adding their own creative twist.

Signature Dishes to Savor
The menu at Inka Cantina is a testament to the rich culinary heritage of Peru. Start your meal with a classic appetizer like Ceviche Mixto, a refreshing blend of seafood marinated in citrus juices and spices. For the main course, indulge in Lomo Saltado, a stir-fry that combines marinated strips of sirloin with onions, tomatoes, and Peruvian spices, served with rice and fries. Don’t miss the Aji de Gallina, a creamy chicken dish cooked with aji amarillo peppers and walnuts, served over potatoes.

A Feast for the Senses
Dining at Inka Cantina is more than just a meal; it's an experience. The vibrant decor, warm ambiance, and friendly staff create an inviting atmosphere that enhances the enjoyment of your meal. Each dish is presented with care, ensuring that both the flavors and the visual appeal captivate your senses.

A Commitment to Quality
Inka Cantina prides itself on using high-quality, fresh ingredients. The chefs meticulously select the best produce, meats, and seafood to ensure that every dish is not only delicious but also embodies the true spirit of Peruvian cuisine.

Visit Inka Cantina Today
Whether you’re a seasoned lover of Peruvian food or a newcomer eager to explore, Inka Cantina in Fountain Valley offers an authentic and unforgettable dining experience. Come and discover why Peruvian cuisine is celebrated around the world.